Add the cheese
When the wedges are almost cooked, sprinkle them with grated cheddar or mozzarella cheese.
Next, add the grated Parmesan cheese.
Place the basket back in the Air Fryer for 2 to 4 minutes .
The cheese should melt, bubble slightly and begin to brown.
Keep a close eye on this step, as the cheese can brown quickly.
The finishing touch before serving
Carefully remove the wedges from the Air Fryer.
Add fresh chopped parsley for a touch of colour and freshness.
You can also sprinkle a little more parmesan on top just before serving.
Serve immediately, while the potatoes are hot and the cheese is still melted.
What sauces should I serve with these wedges?
These potato wedges are delicious on their own, but a good sauce makes them even better.
You can accompany them with:
- sauce ranch ;
- garlic crème fraîche;
- lemon mayonnaise;
- ketchup ;
- barbecue sauce;
- herb yogurt sauce;
- homemade aioli.
For a quick sauce, mix plain yogurt with a little garlic powder, salt, pepper and a few drops of lemon.
What should I serve with these potato wedges?
These wedges can accompany many dishes.
They are perfect with:
- grilled chicken;
- a homemade burger;
- nuggets;
- roast meat;
- an omelet;
- a mixed salad;
- breaded fish;
- sausages.
They can also be served as an appetizer in a large dish, with several sauces in the center.
Delicious variations to try
Spicy version
Add chili flakes or smoked paprika.
Fresh herb version
Add thyme, rosemary or chives after cooking.
Version bacon fromage
Add a few pieces of crispy bacon on top of the melted cheese.
Mediterranean version
Add oregano, basil and a drizzle of olive oil after cooking.
Version extra parmesan
Replace the cheddar with more parmesan for a more intense flavor.
Tips for making the recipe a success
Cut the potatoes into even-sized pieces.
Dry them very well after washing or soaking.
Do not overload the basket.
Turn the wedges over halfway through cooking.
Add the cheese only at the end to prevent it from burning.
Serve quickly to enjoy the crispiness.
These simple tips guarantee a golden brown, tasty and enjoyable result with every bite.
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